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You can cook Fried chicken and rice with vegetables - Chinese cuisine influence using 13 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Fried chicken and rice with vegetables - Chinese cuisine influence
- Use 1 of chicken breast.
- You need 200 g of rice.
- You need 1 of carrot.
- You need 100 g of peas.
- You need to prepare 100 g of corn.
- Use 100 g of cauliflower.
- Prepare 2 spoons of olive oil.
- You need to prepare of Curry.
- Use of Salt.
- Prepare of Pepper.
- Provide 1 of onion.
- You need to prepare 1 of egg.
- Provide Pinch of ginger.
Once it starts to turn sticky. Cuisine: indo chinese. finally, enjoy veg fried rice with gobi manchurian. Find out what Chinese dishes to try in China (customer favorites): sweet and sour pork, kung pao chicken, fried noodles. With a long history, unique features, numerous styles and exquisite cooking, Chinese cuisine is one important constituent part of Chinese culture..
Fried chicken and rice with vegetables - Chinese cuisine influence step by step
- Cut the onion and put it in a pan with a spoon of olive oil and saute it for 2-3 mins. Add the chicken that you have cut into small pieces and mix for 5 mins, take off the fire.
- In a pot, boil the rice for 10 mins and add the carrot, peas, corn (peas and corn was refrigerated thats why i boil them). Wash the rice and vegetables with water, add a spoon of olive oil into the pan and put these again in the pot with the cauliflower also and mix, put salt & pepper.
- Scramble one egg and put the chicken with the onion inside and mix, then put all of this into the pot with the rice and mix. Add some curry and ginger and it's ready to eat. Enjoy.
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