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You can cook Grilled Chicken Fajitas using 13 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Grilled Chicken Fajitas
- You need to prepare 4 of skinless chicken breast.
- Provide of salt.
- You need to prepare of pepper.
- You need to prepare of garlic salt.
- You need to prepare of fajita seasoning.
- You need to prepare 1 of green bell pepper.
- Provide 1 of small sweet onion.
- You need to prepare 1 of red bell pepper.
- You need to prepare of olive oil.
- Use of flour tortilla's.
- You need to prepare 1 of small tomato.
- You need to prepare of sour cream.
- You need of Mexican cheese.
Divide chicken and onion among tortillas, placing in center. Fajitas are quick, easy, and pack a combination of flavors that are insanely delicious. Trading the usual skirt steak in for chicken, this recipe still delivers on everything that makes fajitas an all-time Cinco. Chicken strips are grilled with peppers and onions and served over lettuce in this easy recipe for a hearty fajita salad.
Grilled Chicken Fajitas instructions
- Season chicken breast to taste with seasoning..
- Place on grill cook 6 to 8 minutes then turn over for 6 to 8 minutes or till done..
- Remove from grill and slice, place on a plate.
- Dice green, red bell pepper and onion and place in a frying pan with 1 tbsp of olive oil medium heat. Sauce' 5 to 7 minutes..
- Place all ingredientes on a flour tortilla and enjoy!.
All Reviews for Grilled Chicken Fajita Salad. Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. Preheat the grill to medium-high heat.
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