Recipe of Quick Simple choclate cake#flourchallenge#wheat

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Before you jump to Simple choclate cake#flourchallenge#wheat recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

For the most part, people have been conditioned to believe that “comfort” foods are bad for the body and need to be avoided. Often, if your comfort food is candy or some other junk food, this is true. Soemtimes, comfort foods can be utterly nutritious and good for us to consume. There are several foods that, when you eat them, may better your mood. If you feel a little bit down and you need an emotional pick me up, try several of these.

Eggs, would you believe, are fantastic for helping you combat depression. Just be sure that you do not throw away the egg yolk. Whenever you would like to cheer yourself up, the egg yolk is the most important part of the egg. Eggs, particularly the yolks, are loaded with B vitamins. B vitamins can actually help you elevate your mood. This is because they help your neural transmitters–the parts of your brain that affect your mood–work better. Try eating an egg and jolly up!

You can see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Try some of these instead!

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We hope you got benefit from reading it, now let’s go back to simple choclate cake#flourchallenge#wheat recipe. To cook simple choclate cake#flourchallenge#wheat you only need 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Simple choclate cake#flourchallenge#wheat:

  1. You need 2 of mugs(tea mugs) white ajab flour.
  2. You need 2 tsp of bp.
  3. Take 1 of mug margarine.
  4. Get 1 1/4 of mug sugar.
  5. Take 1/2 cup of cocoa powder.
  6. Prepare 1/2 cup of milk.
  7. You need 3 of eggs.

Instructions to make Simple choclate cake#flourchallenge#wheat:

  1. Preheat oven at 170'.
  2. Sieve all the dry ingredients and keep aside..
  3. Beat the margarine and the sugar until white. Add in the eggs one at a time. Beat..
  4. Now add in the sieved flour, bp n cocoa powder.fold it in with a wooden spoon. Alternate with milk..
  5. Pour in a greased baking tin and bake for 40 mins. open to check only after 3/4 time of baking is done.

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