Simple Way to Make Any-night-of-the-week Yogurt cake with chocolate icing & decorations (optional)

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Before you jump to Yogurt cake with chocolate icing & decorations (optional) recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

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Put together a trail mixout of different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all wonderful for raising your mood. This is because these foods are loaded with magnesium, which helps to increase serotonin production. Serotonin is a feel-good chemical that tells the brain how to feel at any given point in time. The more serotonin you have, the happier you will feel. Not only that, nuts, particularly, are a great source of protein.

See, you don’t need to stuff your face with junk food when you wish to feel better! Test out these suggestions instead!

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We hope you got benefit from reading it, now let’s go back to yogurt cake with chocolate icing & decorations (optional) recipe. To make yogurt cake with chocolate icing & decorations (optional) you need 13 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Yogurt cake with chocolate icing & decorations (optional):

  1. Provide of Cake.
  2. Provide 2 cup of flour.
  3. Take 1 cup of sugar.
  4. Use 1 cup of natural yoghurt.
  5. Prepare 1 cup of vegetable oil.
  6. Use 3 each of eggs.
  7. Provide 2 tsp of baking powder.
  8. Prepare of Decoration.
  9. Provide 24 each of KitKats.
  10. Get 300 grams of M&Ms.
  11. Take of Icing.
  12. Get 200 grams of plain chocolate.
  13. You need 50 ml of double cream.

Steps to make Yogurt cake with chocolate icing & decorations (optional):

  1. Mix flour, sugar, oil, eggs, yogurt & baking powder.
  2. Place in the oven & bake for an hour at 180°F.
  3. Let the cake cool down once baked.
  4. Melt chocolate & add double cream to create icing.
  5. Let icing cool down a little bit.
  6. Cover cake with icing.
  7. decorate with KitKats & M&Ms (or equivalents).

Skinny Chocolate Cake to be exact. The original recipe calls them fudgy brownies – I think the texture is more like a cake, but call them whatever you want – this chocolate creation is delicious! And it was so quick and easy to make. There is absolutely no oil or butter – ½ cup of Chobani and one egg does. Super moist and rich cake – covered in a decadent chocolate icing.

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