Easiest Way to Make Homemade broccoli and cheese soup

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We hope you got benefit from reading it, now let’s go back to broccoli and cheese soup recipe. To cook broccoli and cheese soup you only need 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook broccoli and cheese soup:

1. Provide of base.
2. Prepare 1/2 cup of butter.
3. You need 1 of yellow onion, diced.
4. Take 32 oz of frozen broccoli.
5. Use 1 lb of shredded cheddar cheese.
6. You need 1 cup of water.
7. Take 2/3 cup of corn starch.
8. Provide 1 tbsp of extra virgin olive oil.
9. Get 2 tbsp of seasoning salt, plus more to taste.
10. Prepare 1 tsp of each black and white pepper.
11. You need 1 tsp of garlic powder.
12. Prepare 1 quart of half and half.

Instructions to make broccoli and cheese soup:

1. Melt butter over medium heat.
2. Add onion and cook until onion is soft, stirring frequently.
3. Add broccoli, olive oil, and half and half.
4. Add seasoning salt and pepper..
5. Bring to boil, reduce heat to medium low and simmer for 10 minutes, stirring.
6. Reduce heat to low and stir in cheese, continuing to stir until cheese is melted and evenly distributed among the soup.
7. Stir in garlic powder.
8. In another bowl, slowly add cornstarch to water, stirring.
9. Add mixture to soup slowly, stirring until an even consistency is achieved.

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