Simple Way to Make Ultimate Slow-cooked Three Cheese Broccoli Soup

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We hope you got insight from reading it, now let’s go back to slow-cooked three cheese broccoli soup recipe. To cook slow-cooked three cheese broccoli soup you need 11 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Slow-cooked Three Cheese Broccoli Soup:

1. Prepare 1/4 cup of butter or margarine.
2. Provide 1 large of onion, chopped, 1 cup.
3. Prepare 1/4 cup of all-purpose flour.
4. Take 1 can of evaporated milk.
5. Prepare 32 oz of chicken broth (4 cups).
6. Take 1 packages of frozen baby broccoli florets, thawed.
7. You need 1/2 tsp of freshly ground pepper.
8. Prepare 1/4 tsp of salt.
9. Provide 8 oz of pepper jack cheese w/ jalapeño peppers, cut into cubes.
10. Use 1 1/2 cup of shredded extra sharp cheddar cheese.
11. Provide 1 cup of shredded parmesan cheese (4oz).

Instructions to make Slow-cooked Three Cheese Broccoli Soup:

1. Spray 4-qt slow cooker with cooking spray..
2. In 1/2-inch skillet, melt butter over medium-high heat. Cook onion in butter 4 min.,stirring occasionally until tender. Stir in flour. Cook 1 min,stirring constantly. Gradually stir in evaporated milk until smooth..
3. Pour mixture into slow slow cooker. Stir in broth, broccoli, pepper & salt..
4. Cover and cook on Low for 4 hours (I did mine on high for 2).
5. Added cheese cubes and stir until melted. Add cheddar and parmesan cheese. Stir until melted. Sprinkle additional servings with more cheddar if desired..

I make it all the time. I received an instant pot for Christmas and I was wondering. Super easy to put together, this broccoli-cheese soup recipe is keto-friendly and made for your slow cooker. Reviews for: Photos of Slow Cooker Keto Broccoli-Cheese Soup. It's incredibly cheesy and has that amazing broccoli taste we all know and love.

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