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You can have Zucchini Cheese Muffins using 9 ingredients and 8 steps. Here is how you do it.
Ingredients of Zucchini Cheese Muffins
- You need 1 of medium zucchini, grated, without squeezing.
- Use 1/4 of of red capsicum, finely diced (optional).
- You need 1 cup of grated cheese.
- You need 1 of medium carrot grated.
- You need to prepare 4 of large eggs.
- Use to taste of Salt & pepper.
- Use 125 g (1 cup) of all-purpose flour.
- You need to prepare 1 tsp of baking powder.
- Use tin of Butter to grease the muffin.
Keto Cheese & Zucchini Muffins are an Easy to Make savory snack that can be baked ahead of time for when friends arrive or to eat on the run. Savory zucchini muffins made with Cheddar and Parmesan cheese have an extra flavor burst of bacon. Add remaining ingredients and mix together. Spoon batter into greased muffin pans.
Zucchini Cheese Muffins step by step
- Heat the oven at 200°C..
- In a mixing bowl, add eggs, salt & pepper. Whisk until combined..
- Add the grated zucchini, red capsicum, and grated cheese. Mix well..
- Add half of the all-purpose flour, mix until combined..
- Add the remaining half of the flour and baking powder. Mix until combined..
- Grease the muffin tin with butter..
- Spoon the zucchini mixture into muffin tin until almost full..
- Bake at 200°C for 25 minutes..
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