Recipe of Award-winning Buttercream icing

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Before you jump to Buttercream icing recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

For the most part, people have been taught to think that “comfort” foods are not good for the body and need to be avoided. Often, if the comfort food is a high sugar food or some other junk food, this holds true. Other times, however, comfort foods can be totally nutritious and it’s good for you to consume them. There are several foods that, when you eat them, may improve your mood. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Make a trail mixfrom a variety of seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to elevate your mood. This is possible since these foods are high in magnesium which boosts your production of serotonin. Serotonin is the “feel good” chemical substance that directs your brain how you feel at all times. The more of it in your brain, the better you’ll feel. Nuts, in addition to raising your mood, can be a great protein source.

As you can see, you don’t need to eat junk food or foods that are terrible for you so you can feel better! Try these tips instead!

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We hope you got benefit from reading it, now let’s go back to buttercream icing recipe. To make buttercream icing you only need 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Buttercream icing:

  1. Get 1 of Butter.
  2. You need 1 of Icing sugar.
  3. Use of Flavour.
  4. Provide of Colour.
  5. Use of Chocolate pure bliss biscuit.
  6. You need sticks of Wafer.
  7. Prepare of Robo.
  8. Prepare of Fresh liquid milk.

Steps to make Buttercream icing:

  1. Mix butter and icing sugar using a mixer..
  2. Add milk and flavour and mix until smooth.
  3. Decorate using a star noxil. Topping with biscuit, wafer and robo.

Tips and Tricks for Working With Buttercream Icing. Buttercream cake icing recipes can vary in ingredients, each having a sightly different consistancy and texture, it can be silky, creamy or even fluffy. This is due to the varying quantities and ratios of. This classic buttercream icing recipe is the perfect way to top cakes and cupcakes. Master this basic recipe and then you can enjoy experimenting with lots of different flavours and colours.

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