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We hope you got insight from reading it, now letโs go back to jay's meatball sauce recipe. You can cook jay's meatball sauce using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to prepare Jay's Meatball Sauce:
- You need 500 grams of Passata with Garlic and Herbs.
- Use 2 tbsp of red wine vinegar.
- You need 1/2 tsp of nutmeg.
- Take 1 tsp of fennel seeds.
- Use 1 of red onion.
- Take 1 of glug good olive oil.
- Use of sea salt.
- Use 15 of swedish meatballs (ikea).
Steps to make Jay's Meatball Sauce:
- Finely chop the red onion and add the olive oil to a saucepan to heat up..
- With the oil hot, sautรฉ the onions until soft.
- Whilst the onions are cooking, grind up the fennel seeds in a pestle and mortar..
- Add the ground fennel to the onions and let it cook for a minute..
- Add the red wine vinegar to the saucepan and let the moisture simmer away..
- Add the passata and nutmeg to the saucepan and bring to the boil..
- Use a stick blender to liquidate until smooth (optional).
- Salt to taste and simmer for 20 minutes..
- Add the meatballs and simmer until heated through..
- Serve over freshly cooked al dente spaghetti and sprinkle with shavings of some top notch Parmesan..
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