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Before you jump to Homemade Deep Dish Pizza in a Cast Iron Skillet recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
For the most part, people have been taught to believe that “comfort” foods are not good for the body and have to be avoided. Sometimes, if the comfort food is candy or some other junk food, this holds true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to eat them. Some foods really do improve your mood when you consume them. If you feel a little bit down and in need of an emotional pick me up, try a number of these.
Cold water fish are excellent for eating if you want to battle depression. Tuna, trout, mackerel, herring and wild salmon are all full of omega-3 fatty acids and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can greatly boost your mood.
As you can see, you don’t need junk food or foods that are not good for you so you can feel better! Try these tips instead!
We hope you got benefit from reading it, now let’s go back to homemade deep dish pizza in a cast iron skillet recipe. To make homemade deep dish pizza in a cast iron skillet you only need 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Homemade Deep Dish Pizza in a Cast Iron Skillet:
- Prepare 2 cups of unbleached bread flour.
- Prepare 1/4 package of cornbread mix.
- You need 1.5 tablespoons of active dry yeast.
- Get 4 tablespoons of olive oil.
- Take 1 cup of water.
- Provide 1 teaspoon of Garlic powder.
- Provide 1 tablespoon of ground pepper.
- Use 1 teaspoon of salt.
- You need 1-2 Cups of cheese (mozzarella).
- Take 1/2 cup of Alfredo sauce (you can use any type of pizza/pasta sauce. thicker less watery sauces are best for crunchy crusts!).
- You need 2-3 of spicy Italian sausages.
- You need 1 of Avocado.
- Take 1 tablespoon of lime juice.
Steps to make Homemade Deep Dish Pizza in a Cast Iron Skillet:
- Preparing the dough- Combine bread flour, cornbread mix, yeast, and seasonings (ground pepper, garlic powder, salt) to a large bowl and mix together evenly. Add water and mix until there is no flour left in the bowl and your dough is the proper texture. Cover and let sit for 8-12 hours (less if you use warm water).
- 2nd step for dough- Uncover the dough which has doubled in size, add your olive oil and mix it into the dough. Drizzle a handful of flour over the top, Mix the flour into the dough and let it rise for another 30 mins..
- Knead the dough on a well floured surface, being sure to fold the dough into itself adding flour along the way if it starts to get sticky. Then store the dough in the fridge overnight..
- Making the Pizza- Generously coat a deep skillet with olive oil and add your dough after it has thawed for 10+ minutes. Begin to shape the dough into the pan, eventually creating an inch high crust along the sides. Let it rise while preparing the rest of the ingredients..
- Preparing the toppings- Slice up your Italian sausages and microwave them wrapped in paper towel to remove some of the moisture. Cut avocados into slices and add to a bag with lime juice and shake them up..
- Assembling the pizza- First, add layer of cheese then slowly drip your sauce evenly over the cheese (it is harder to spread this way without displacing the cheese). Add your slices of sausage in a circular pattern, then add avocado slices between the sausage..
- Bake on 450 degrees farenheight for 20-30 minutes depending on the size/thickness of your pizza. Let it rest for 15 minutes before cutting into and enjoy!.
In today's video, we make deep dish cast iron pizza. This recipe took a lot of trial and error to perfect, but I've finally created my. Assembling and baking pan pizza using a cast iron skillet in place of an oven stone. So… yeah… we were a little confused as to how to actually interpret the result, but it's doesn't really matter because this pizza is If you want a Pizza Hut / Round Table type pizza, lightly coat the cast iron skillet with olive oil and DON'T pre-heat. Try this cast iron pizza recipe once, and you'll never make pizza any other way!
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