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We hope you got insight from reading it, now let’s go back to crustless quinoa, vegetables and bacon quiche recipe. You can have crustless quinoa, vegetables and bacon quiche using 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Crustless Quinoa, Vegetables and Bacon Quiche:
- Take of Filling.
- Get 1/2 cup of cooked quinoa.
- Prepare 1 cup of cooked mixed vegetables (I used cauliflower, carrot, green beens, corn and celery).
- Use 1/2 cup of cooked and crumbled bacon.
- Provide 1/2 cup of milk.
- Take 6 of large eggs.
- You need 2 cup of grated cheese.
- Prepare of salt and black.
- You need of Note: you can add additional seasonings if you desire….
Instructions to make Crustless Quinoa, Vegetables and Bacon Quiche:
- Mix quinoa, mixed vegetables and bacon in a large bowl with half of the cheese..
- In another bowl whisk/ beat eggs, salt, black pepper and any additional seasonings if desired.
- Add beaten eggs mixture to the quinoa mixture. Stir until well to combine and pour into greased baking dish. Top with remaining cheese..
- Bake in oven 350°© for 45-50 minutes or unit a fork inserted into the middle comes out clean..
Stir in any mix-ins such as meat, cheese, vegetables, or herbs. At this point the casserole may be refrigerated. Try this simple crustless bacon and egg pie. By the time the oven is warm, you will have thrown it all together. Gluten free, wheat free, full of nutrition.
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