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Before you jump to Best Savory Spaghetti Casserole recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
Most of us have been trained to believe that comfort foods are terrible and to be avoided. Sometimes, if the comfort food is candy or some other junk food, this is very true. At times, comfort foods can be perfectly healthy and good for us to consume. There are a number of foods that, when you consume them, could boost your mood. When you feel a little down and are in need of an emotional boost, try some of these.
Cold water fish are good if you would like to be in a better mood. Tuna, trout, mackerel, herring and wild salmon are all full of omega-3 fats and DHA. Omega-3 fatty acids and DHA are two things that truly help the grey matter in your brain function a lot better. It’s true: eating a tuna fish sandwich can earnestly boost your mood.
You can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try several of these instead!
We hope you got benefit from reading it, now let’s go back to best savory spaghetti casserole recipe. To cook best savory spaghetti casserole you only need 13 ingredients and 17 steps. Here is how you do it.
The ingredients needed to cook Best Savory Spaghetti Casserole:
- Provide 1 1/2 lbs of hamburger.
- Prepare of Medium diced onion.
- Prepare of Optional diced green pepper.
- Get 1 can of diced tomatoes (keep liquid).
- Provide 1/2 C of sliced mushrooms.
- Provide 1/2 C of sliced black olives.
- Take 2 tsp of dried oregano.
- You need 2 C of shredded cheddar cheese.
- You need 1 can of cream of chicken soup.
- Take 1 can of cream of mushroom soup.
- Take 1/2 C of water.
- Prepare 12 oz of spaghetti noodles broken in half.
- Get 1/3 C of Parmesan cheese.
Steps to make Best Savory Spaghetti Casserole:
- Grease a 9×13" pan, preheat oven (350 for metal pan, 325 for glass pan.
- In a large skillet, brown the hamburger and onions (and green peppers if you're using them)and drain half the fat, leave some in.
- Sprinkle with the oregano before adding the tomatoes(with liquid), olives and mushrooms, stir gently.
- Simmer on medium-low heat (just bubbling) uncovered for 10 minutes, stirring occasionally.
- Begin boiling your spaghetti for 9 minutes.
- In a medium bowl, combine the soups and water -you may need to use a little more than 1/3 C, you want the mixture loose but NOT watery..set aside.
- When the spaghetti is done, drain, and put cold water in the pot and return the spaghetti..this will cool the spaghetti so it's easier to grab (using your hands will make the process way easier).
- In the greased pan, spread half the spaghetti, top with half of the meat mixture, and spread half the cheddar cheese.
- Put the other half of the spaghetti on top of the cheese, and the other half of the meat mixture on top, followed by the remaining cheese.
- Evenly pour the soup mixture over the top, try to cover completely.
- Sprinkle the Parmesan cheese over the top.
- It's ready for the oven!.
- Bake until bubbling…for metal pans it'll take 35-40 minutes and for glass pans it'll take 45-50 minutes.
- Remove from oven and let stand for 5 minutes.
- You will need a knife or a sharp spatula to cut servings, using a spoon will make a big mess!.
- Suggested sides are a nice leafy green salad and garlic bread or breadsticks.
File type icon. baked spaghetti.txt View Download. Paula Deen. better than the best chicken casserole.txt View Download. Make this baked spaghetti casserole for dinner tonight – or use it for easy meal prep with help of the included make ahead and freezer instructions. Enjoy the hearty comfort food flavors in this cheesy baked spaghetti casserole packed with ground beef or sausage, mozzarella, ricotta and spaghetti. See more ideas about Spaghetti squash casserole, Spaghetti squash, Million dollar spaghetti.
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