Steps to Prepare Quick Snow Peas, Edamame & Tuna Salad

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Before you jump to Snow Peas, Edamame & Tuna Salad recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Are Going To Effect Your Health.

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Following a few of the suggestions above you will see that you’ll be living a healthier life. The pre packaged processed foods that you can get in any store is additionally not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to snow peas, edamame & tuna salad recipe. To cook snow peas, edamame & tuna salad you only need 7 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Snow Peas, Edamame & Tuna Salad:

  1. Prepare 150 g of Snow Peas.
  2. Take 1 cup of Frozen Edamame Beans *OR Frozen Peas.
  3. Take of Salt & Black Pepper.
  4. You need 1/6-1/4 of Red Onion.
  5. Prepare 1 can (95 g) of Tuna *I used Tuna in Springwater, drained.
  6. Use 1/4 cup of Japanese Mayonnaise.
  7. Provide 2-3 teaspoons of Lemon Juice.

Steps to make Snow Peas, Edamame & Tuna Salad:

  1. Wash Snow Peas and slice diagonally into strips. Place in a mixing bowl, add Edamame Beans OR Peas. Today I used both. You don’t need to thaw them..
  2. Season with Salt and Black Pepper and mix to combine. Add all other ingredients and mix well..

I had made the slaw with cabbage instead of bean sprouts for our hot dogs, then added edamame and snow peas for a lunch salad. Exactly what I like to eat for my lunches! View top rated Snow peas or edamame recipes with ratings and reviews. Slow-Cooker Asian Pork With Snow Peas, Red Peppers, and Soba Noodles, Coconut-Lime Chicken & Snow Peas Snow peas are a crunchy and delicious vegetable, and they take just minutes to cook. These easy snow peas are prepared with a simple combination of butter and shredded lemon zest.

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