Recipe of Award-winning Mike's, "Crumbs Between The Sheets"

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We hope you got insight from reading it, now let’s go back to mike's, "crumbs between the sheets" recipe. To make mike's, "crumbs between the sheets" you only need 35 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Mike's, "Crumbs Between The Sheets":

1. Prepare of Breads.
2. Use 1 of large Loaf French Bread.
3. Provide 1 loaf of Garlic Sweet Bread.
4. Use 1 of small Loaf Baguette Bread.
5. You need of Dipping Oils.
6. Take 1 Bottle of Seasoned Olive Dipping Oil.
7. Provide of Wines.
8. Prepare 2 Bottles of Cabernet Sauvignon or a dry Riesling Wines.
9. Take of Garlic Butter.
10. Provide 2 (4 Oz) of Squares Tillamook Sweet Cream Salted Butter.
11. Prepare 2 tbsp of Pureed Garlic.
12. Provide 1/4 cup of Parmesan Cheese.
13. You need 1/2 tsp of Black Or White Pepper.
14. Get 1 tbsp of Packed Fresh Parsley.
15. Prepare 1/2 tsp of Onion Powder.
16. Provide 1 of medium Ziplock Bag.
17. Provide of Cheeses.
18. Use 1 lb of White Swiss Cheese.
19. You need 1 lb of Camembert Or Brie Cheese.
20. Prepare 1 lb of Tillamook Extra Sharp Cheddar Cheese [sliced].
21. Get of Kitchen & Decorative Items.
22. Prepare 2 of small Fondue Pots.
23. Use 4 of small Fondue Forks.
24. You need 2 of Butter Knives.
25. Take 2 of large Wine Glasses.
26. You need 2 of Linen Napkins.
27. Use 1 of large Bread Knife.
28. Get 12 of Red Roses.
29. You need of Optional: Caviar, Meats And Fruits.
30. You need 1 oz of Ostera Caviar.
31. You need 2 oz of Beluga Caviar.
32. Use 20 of small Mini Blinis.
33. Use 1 lb of Chocolate [melted].
34. Prepare 1 of Assorted Meats [optional].
35. Use 1 of Assorted Fruits & Steamed Vegetables [optional].

Steps to make Mike's, "Crumbs Between The Sheets":

1. To Make Garlic Butter: Mix all butter ingredients in Ziplock Bag and chill in freezer 10 minutes. Mix again and snip off bottom corner of bag to make a piping bag. Squeeze into a small serving bowl. Garnish with parsley and leave out on counter until ready to serve..
2. Pour warmed Olive Oil into serving bowl..
3. Slice sharp cheese and place on serving plate..
4. Place other cheeses in Fondue Pot and warm..
5. Cut breads into square chunks and place in serving tray..
6. You can't go wrong serving this delicious honey butter spread either! https://cookpad.com/us/recipes/364116-mikes-french-honey-butter-spread.
7. Decorate and garnish as desired!.

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