Simple Way to Make Homemade Chicken heart liver and gizzard

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Chicken heart liver and gizzard

Before you jump to Chicken heart liver and gizzard recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

We all know that having healthy snacks can help us feel better inside our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy ones plays a part in a more healthy feeling. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This is often a problem, however, with regards to eating between meals. You can spend several hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?

If you’re looking for a quick snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch break. When you have to have a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than highly processed grains included in white bread.

You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to chicken heart liver and gizzard recipe. To make chicken heart liver and gizzard you only need 14 ingredients and 10 steps. Here is how you do that.

The ingredients needed to make Chicken heart liver and gizzard:

  1. Prepare half kg of Chicken Gizzard heart liver.
  2. Provide half cup of Oil.
  3. Prepare 4 tbsp of Ginger garlic paste.
  4. Provide 5 of Onions sliced.
  5. Get 3 tbsp of Garam.masala.
  6. Provide 1 tsp of Haldi powder.
  7. Use 1 tsp of Red pepper powder.
  8. Take 2 tbsp of Salt.
  9. You need 1 tbsp of Zeera powder.
  10. You need 2 tbsp of Dhania powder.
  11. You need 3 tbsp of Sokhi methi.
  12. Provide 6 of Tomatoes.
  13. Take 3 of Green chillies.
  14. Prepare of Dhania for garnishing.

Instructions to make Chicken heart liver and gizzard:

  1. Wash thoroughly with water cut gizzard half.make paste of tomatoes. Heat oil in pot..
  2. Now add garam masala Kali mirch bari elaichi choti elachi zeera long and darcheeni and fry.now add onions and fry..
  3. Make paste of ginger garlic now add in lightly brown onions and cook for 3mins..
  4. Add ginger garlic paste in it and cook add some water..
  5. Now add liver gizzard and heart of chicken and bhonify until it changes its colour..
  6. Now add haldi salt red pepper and cook..
  7. Bhonify on high heat add zeera powder and dhnaia powder too..
  8. Now when masalas get fragrant add tomato paste in it and cook..
  9. Paste leave water in gravy cook for 5mins on High heat then make dam for good 30mins until it tender..
  10. Now add methi in it and free chillies and dhania and serve with chapati or paratha..

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