Step-by-Step Guide to Make Any-night-of-the-week Tuna fish patties

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We hope you got insight from reading it, now let’s go back to tuna fish patties recipe. You can have tuna fish patties using 13 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to prepare Tuna fish patties:

  1. Get 140 g of canned tuna fish.
  2. Take 1 of cooked potato.
  3. Get of Small bunch of fresh tarragon.
  4. Provide 1 1/2 tbsp of corn flour.
  5. Get 50 g of cooked green peas.
  6. Prepare 1 of egg.
  7. Take 1/2 tsp of cumin powder.
  8. Use 1/2 tsp of coriander powder.
  9. Get 1/2 tsp of ginger powder.
  10. Prepare 1/4 tsp of turmeric powder.
  11. Get to taste of Salt and chili flakes.
  12. Use of Bread crumbs.
  13. Prepare of Olive oil.
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Steps to make Tuna fish patties:

  1. Drain the liquid from tuna can..
  2. Mash cooked potato. In a bowl, mix together all of the spices, chopped tarragon, green peas, egg yolk, corn flour, tuna fish and mashed potato..
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  6. Divide the mixture into small parts and form into a ball and then flatten into a patty. In a small ball, whisk white egg. First dip each patty into the white egg.
  7. And then cover with bread crumbs..
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  9. Heat the olive oil in a pan, gently place patties in the pan and cook each side for 3-4 minutes until nicely brown..
  10. Serve fish patties with sweet chili sauce or tartar sauce..
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  18. Ingredients.

Crisping them on the skillet makes the outside crust amazing and crispy. These tuna patties aka tuna fish cakes, are a perfect way to use up cans of tuna. They're simple to make and just so good y'all! You'll be amazed at how cans of tuna fish can make delicious patties! These tuna patties aka tuna fish cakes, are a perfect way to use up cans of tuna.

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