How to Prepare Speedy Smoked Rump Roast Chili

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Before you jump to Smoked Rump Roast Chili recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

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We hope you got insight from reading it, now let’s go back to smoked rump roast chili recipe. You can have smoked rump roast chili using 29 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Smoked Rump Roast Chili:

  1. You need of Chili.
  2. Get 3 lbs of Round Rump Roast.
  3. Provide 1 can of kidney beans.
  4. Use 1 can of red beans.
  5. Provide 1 can of pinto beans.
  6. Provide 1 of sweet onion.
  7. Use 6 cloves of garlic.
  8. Provide 1/2 of habanero pepper.
  9. You need 1 of green jalapeño.
  10. Take 1 of red jalapeño.
  11. Prepare 1 of Thai chili.
  12. Provide 1 of Serrano chili.
  13. You need 1 of lemon drop chili.
  14. Use 1 can of fire roasted crushed tomatoes (28 oz.).
  15. Provide 1 can of fire roasted diced tomatoes (14.5 oz.).
  16. Take of Chili seasoning.
  17. Take 3 tbsp of chili powder.
  18. Take 2 tbsp of Mom’s Bean Spice.
  19. Provide 1 tbsp of cumin.
  20. Prepare 1 tbsp of smoked paprika.
  21. You need 1 tsp of course sea salt (modify to taste).
  22. Get of Meat rub.
  23. Provide 3 tbsp of chili powder.
  24. Use 1 tbsp of cumin.
  25. Get 1/2 tbsp of smoked paprika.
  26. Take 1 tbsp of course sea salt.
  27. Use 1/2 tbsp of course black pepper.
  28. Get 1/2 tbsp of granulated onion.
  29. You need 1 tbsp of granulated galic.

Steps to make Smoked Rump Roast Chili:

  1. Cut rump roast into 3/4”-1” squares..
  2. Combine meat rub ingredients and mix thoroughly..
  3. In 1 gallon zip-loc bag, add meat, rub & a splash of olive oil. Shake to coat meat. Place bag of meat in refrigerator for a minimum of 4hrs. Can be left in refrigerator overnight..
  4. Dice or chop onion & peppers (size to preference). Crush garlic in garlic press..
  5. Combine onion, garlic, chili seasoning & remaining chili ingredients into large crock pot (7 qt+) and turn on high..
  6. Set smoker for 200 degrees..
  7. While crock pot and smoker are heating, take coated meat and skewer..
  8. Place skewers on smoker for 1.5-2 hrs. Meat can be 125-140 degrees..
  9. Add meat to crockpot and stir. Replace lid and leave on high for 6 hrs..
  10. After 6 hrs set crockpot to low/warm & serve..
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This is a wonderful way to do rump roast in the slow cooker. It creates a wonderful juice while it cooks; serve the juice over individual servings of beef. This smoked rump roast recipe makes exceptionally flavorful roast beef! #beef #smoker #roast. Smoked rump roast slices up perfectly juicy and tender, plus this lean beef roast can be smoked in under two hours! This Smoked Chili Recipe starts with a chuck roast that I smoke prior to making the chili.

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