Recipe of Award-winning Red Velvet Cupcakes

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Before you jump to Red Velvet Cupcakes recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us believe that comfort foods are terrible for us and that we need to avoid them. But if your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be totally nutritious and it’s good for you to consume them. There are several foods that basically can raise your moods when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.

Cold water fish are excellent for eating if you wish to battle depression. Tuna, trout, mackerel, herring and wild salmon are all full of omega-3 fats and DHA. These are two things that actually help the grey matter in your brain function a lot better. It’s true: eating a tuna fish sandwich can seriously elevate your mood.

See, you don’t need to consume all that junk food when you wish to feel better! Go with these tips instead!

We hope you got benefit from reading it, now let’s go back to red velvet cupcakes recipe. To make red velvet cupcakes you only need 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Red Velvet Cupcakes:

1. Get 1 1/2 cup of All Purpose Flour.
2. Provide 1/2 cup of Cocoa powder.
3. Take 1 tsp of Baking powder.
4. You need 1/2 tsp of Baking soda.
5. You need 1 tsp of Vanilla extract.
6. Take 3/4 cup of Sugar.
7. You need 3 of Eggs.
8. Provide 100 gm of Butter.
9. Prepare 200 ml of Milk.
10. Provide 150 gm of Softened Cream Cheese.
11. You need 3-4 drops of Red food colour.
12. Provide 1/2 cup of Softened butter.
13. Prepare 70 gm of Castor Sugar or Powdered Sugar.
14. Get 1 tsp of Vanilla extract.

Instructions to make Red Velvet Cupcakes:

1. Preheat your oven to 180°. In a bowl, mix together the dry ingredients. In another bowl, whisk Eggs, Sugar, Vanilla extract, Butter and Milk. Gradually, fold in your dry ingredients to the wet and whisk well to avoid the formation of lumps..
2. Do this till you have used up the entire flour mixture. In a muffin tin lined with liners, add in a scoopful of this batter into each section. Bake this for about 25-30 minutes or till done..
3. Take them out and set aside to cool completely. Meanwhile, in a large bowl, whisk in your Cream cheese along with the softened Butter, Sugar and Vanilla extract. Let this cool a little as well. Use this as a frosting to decorate the Muffins. Top it up with some Chocolate sprinklers as I did. Enjoy!.

With chocolate sponge and a cream cheese topping, they're perfect for elevenses served with a cuppa. How to make Red Velvet Cake – quick tutorial video! Red Velvet Cake for UK readers – please Planning to make this recipe (Red velvet cupcakes) this Thursday for my colleagues at work as a. Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck. Learn how to make Red Velvet Cupcakes!

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