Simple Way to Make Super Quick Homemade Red velvet cupcakes

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Before you jump to Red velvet cupcakes recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Most of us believe that comfort foods are terrible for us and that we need to keep away from them. But if your comfort food is candy or junk food this might be true. At times, comfort foods can be very healthy and good for us to eat. There are several foods that basically can boost your moods when you consume them. If you feel a little bit down and you need an emotional pick me up, try some of these.

It’s not hard to overcome your bad mood when you eat grains. Quinoa, barley, millet, etc are fantastic at helping you feel happier. They can help you feel full for longer too, which is a mood improver. Feeling starved can be a real downer! The reason these grains are so good for your mood is that they are easy for your body to digest and process. These foods are easier to digest than others which helps jumpstart a rise in your sugar levels which in turn brings up your mood to a happier place.

As you can see, you don’t have to turn to junk food or foods that are terrible for you so you can feel better! Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to red velvet cupcakes recipe. You can cook red velvet cupcakes using 14 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Red velvet cupcakes:

1. Provide of Cupcakes.
2. Use 1/2 of oil.
3. Use 3/4 cup of Sugar.
4. Get 1 of Egg.
5. Get 1 1/2 tbsp of Unsweetened cocoa powder.
6. Provide 2 tbsp of Red food colouring.
7. You need 1/2 tsp of Vanilla.
8. You need 1/2 cup of Buttermilk.
9. Provide 1 cup of All purpose flour.
10. Provide 1/2 tsp of Salt.
11. You need 1/2 tsp of Baking soda.
12. You need 1/2 tsp of White vinegar.
13. Prepare 1/2 teaspoon of baking powder.
14. Provide 1/4 cup of coffee(1/4 cup hot water+ 1/4 teaspoon coffee granules).

Steps to make Red velvet cupcakes:

1. Preaheat oven to 350°F or 170℃. Line pan with paper liners..
2. In a bowl, sift flour, add cocoa powder,baking powder,baking soda,salt and mix..
3. In another bowl, mix oil and sugar, beat in egg. Add the buttermilk (if not available, you can mix 1teaspoon of white vinegar and 1/2 cup milk), add food colour, coffee and vinegar..
4. Mix in flour. Careful not to overmix..
5. Pour batter into pan and bake until toothpick inserted in the centre comes out a bit crumbly. Remove from oven and cool before removing from pan..
6. Cool completely before frosting. This cake tastes amazing with cream cheese frosting. Enjoy.

With chocolate sponge and a cream cheese topping, they're perfect for elevenses served with a cuppa. How to make Red Velvet Cake – quick tutorial video! Red Velvet Cake for UK readers – please Planning to make this recipe (Red velvet cupcakes) this Thursday for my colleagues at work as a. Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck. Learn how to make Red Velvet Cupcakes!

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