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To make Triple meat triple cheese you only need 22 ingredients and 8 steps. Here is how you do it.
Ingredients of Triple meat triple cheese
- Prepare of cheese.
- Provide 3 tbsp of grated parmesan cheese.
- You need 3 slice of swiss cheese.
- You need to prepare 3 slice of pavalone cheese.
- Provide of condiments.
- You need 3 tsp of mayonnaise.
- You need 1 1/2 tsp of mustard.
- You need 1 large of vine ripened tomato.
- You need to prepare of meat.
- Prepare 3 slice of thick cut bologna luncheon meat.
- You need to prepare 3 slice of smoked ham luncheon meat.
- Use 6 slice of salami luncheon meat.
- Use of onions.
- Provide 3 tbsp of chopped onion.
- Prepare 1 tbsp of butter.
- Provide 1 tbsp of malt vinegar.
- Use of bread.
- Provide 3 medium of hoagie buns.
- Use 2 tbsp of butter.
- Use of garnish.
- Prepare 3 medium of kosher pickles.
- You need 6 medium of Peperoncinis.
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Triple meat triple cheese instructions
- Slice the hoagies in two add butter to pan and heat add hoagie and toast.
- After toasting add swiss cheese to bottom part of hoagie.
- Fry your meat add on top of cheese add mayonnaise parmesan and mustard mixed together to top of bread.
- Add pavalone cheese on top of meat.
- Add butter to pan. Take onions add to butter add vinegar two that mix well cook till vinegar is just about absorbed.
- Slice tomato and add then add onions to the sandwiches.
- Add the top slice of hoagie to sandwiches cut in half on a diagonal.
- Garnish with kosher pickle amd Peperoncinis.
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