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Cooking may be one of the oldest abilities in the world. That does not suggest that there are any type of restrictions to the knowledge readily available for the chef thinking about raising his or her abilities. Also the finest cooks, also specialists, can always locate brand-new recipes, methods as well as techniques to boost their kitchen area abilities, so lets try this Veg Thai Curry recipe, we hope you like it.
You can cook Veg Thai Curry using 15 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Veg Thai Curry
- You need 1 Can of Coconut Milk.
- Use 3 tablespoons of Thai Curry Paste.
- You need 1/2 tsp of Sugar.
- Use As per taste of salt.
- Use 1 tsp of Black Pepper Power.
- Use as required of Tomato sauce.
- You need to prepare 1/2 tsp of Soya Sauce.
- Prepare as required of Water.
- Provide as required of Vegetables.
- Prepare 1 tablespoons of Coconut oil.
- Prepare 200 grams of Paneer.
- Prepare 1 tablespoons of Chopped Garlic.
- Provide 1 of Capsicum chopped.
- Provide 4-5 of medium pieces of broccoli.
- Prepare 1 of Zucchini chopped.
Veg Thai Curry step by step
- Take a pan, add coconut milk and boil it on medium-high flame. Add Thai Curry Paste and reduce heat. Stir well for 5 minutes. Now add sugar,soya sauce, Tomato sauce, salt and pepper for mix well on a medium flame for 3-4 minutes, covered it and keep aside..
- Wash and Cut all vegetables, take a pan and heat it up add coconut oil, chopped garlic and saute well with broccoli, zucchini and capsicum and cook for 4-5 minutes..
- Add all vegetables with gravy stir well for 6-7 minutes on medium flame, add 1/4 cup of water and covered it. After 6-7 minutes turn off the flame. Serve with Rice or Noodles..
Cooking a scrumptious dish for your family doesn't need to mean costs hrs slaving away in the kitchen. There are several variety of recipes such as Veg Thai Curry recipe, you can make use of to whip with each other an excellent meal quickly, soon your family members will be appreciating the fruits of your labors.
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