Recipe of Super Quick Homemade Seafood Paella

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We hope you got insight from reading it, now let’s go back to seafood paella recipe. To cook seafood paella you only need 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Seafood Paella:

  1. Get 250 gms of paella Rice.
  2. Take 15 pcs. of U 10 prawns.
  3. Provide 200 gms of chicken thigh.
  4. You need 1 tsp. of Paprika.
  5. Take 1 of onion large.
  6. You need 1 of tomato riped.
  7. Use 1 of spring spring onion.
  8. You need 2 gm of saffron.
  9. Prepare 200 ml of chicken stock.
  10. You need 100 gm of squid.
  11. Use 100 gm of mussels.
  12. You need 50 gm of parsley.
  13. Take 1 of lime.
  14. Prepare of Salt and pepper.
  15. Get 30 gm of Tomato paste.
  16. Provide 50 gm of Tomato sauce.
  17. Provide 2 Clove of garlic.
  18. Provide 3 tsp of olive oil.

Instructions to make Seafood Paella:

  1. Cleans all vegetables and seafood. Wash rice keep aside..
  2. Saute prawns, chicken, onion, garlic. Tomato paste, tomato sauce and fresh tomato. Add pakrika, saffron. Seasoning..
  3. Add chicken stock, cook until rice is tender. Garnish with aloili and herbs oil..

For our seafood paella recipe we're using Barcelona's very own brand of seafood paella cooking base: Aneto. Seafood Paella is the most popular of the Paellas. Its large quantity of mollusks and crustaceans make it very tasty and full of color. Although it is called seafood, you can also add fish or any other sea product. In the high-class Seafood Paellas, it is usually seen lobster, as well as crayfish, prawns or crabs.

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