Easiest Way to Make Favorite Classic Chicken Adobo

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We hope you got insight from reading it, now let’s go back to classic chicken adobo recipe. To make classic chicken adobo you only need 13 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Classic Chicken Adobo:

  1. You need pieces of Chicken cut into Adobo.
  2. Take 2 of Onions chopped.
  3. You need 6 of garlic cloves smashed and crushed.
  4. Provide 1 of ginger chopped.
  5. Provide of Peppercorns.
  6. Use leaves of Bay.
  7. Use of Adobo sauce.
  8. Prepare 1-2 cups of soy sauce.
  9. Prepare 1 cup of vinegar.
  10. Prepare 1 tbsp of oyster.
  11. Prepare 1 tbsp of Worcestershire sauce.
  12. Provide Dash of sugar.
  13. Prepare Pinch of pepper.

Instructions to make Classic Chicken Adobo:

  1. Mix Adobo sauce together and put aside. Then in hot pan with hot oil cook chicken until brown then take out set aside take out excess oil..
  2. Sauté crushed garlic until fragrant onions and ginger, then add Adobo sauce add 1 cup of water return chicken pieces bring to a boil then simmer cover. Cook until chicken is chicken and tender.
  3. When Chicken is cooked turn off heat serve with hot rice..

This classic chicken adobo is totally delicious! If there is a dish that the Philippines is known for it's got to be Adobo. While the word "Adobo" certainly has Spanish origins (the Philippines has been. The history of delicious Filipino chicken adobo: It is literary a marinated chicken dish with a strong fragrant and juicy taste. Flavorful Chicken Adobo made with incredibly tender chicken thighs and a tangy vinegar and rich soy based sauce.

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