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Before you jump to French Onion & Beef Soup recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
A lot of us have been taught to believe that comfort foods are bad and should be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Other times, however, comfort foods can be totally healthy and it’s good for you to consume them. Several foods actually do boost your mood when you eat them. When you are feeling a little down and are needing an emotional boost, test out a couple of these.
Put together a trail mixfrom different seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all fantastic for helping to raise your mood. This is because these foods are high in magnesium, which helps to increase serotonin production. Serotonin is the “feel good” natural substance that dictates to your brain how you feel all the time. The more serotonin you have, the happier you are going to feel. Not just that but nuts, specifically, are a fantastic protein food source.
Now you realize that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Try some of these hints instead.
We hope you got benefit from reading it, now let’s go back to french onion & beef soup recipe. To cook french onion & beef soup you need 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare French Onion & Beef Soup:
- Use 1 of Large (2 lb.) London Broil.
- You need 3 of Yellow Onions.
- Get 3 of Sweet Onions.
- Take 2 of Red Onions.
- Take 2 of Shallots.
- Take 4 oz. of Sliced Mushrooms.
- Provide 64 oz. of Beef Stock.
- Take 1/2 Cup of Marsala Cooking Wine.
- Take 1 Tbsp of Garlic minced.
- Get 4-5 of Bay Leaves.
- Prepare 6 Tbsp of Butter.
- Provide of Olive Oil.
- Use of Gruyere Cheese (or Aged Swiss).
- Get of Parmesan Cheese.
- You need 1 of Baguette.
Instructions to make French Onion & Beef Soup:
- Slow cook (Crockpot) London Broil in 64 oz. Beef Stock until fall apart tender. Pull beef in broth..
- Sauté Onions in butter and generous amount of Olive Oil and Marsala Wine until browned, soft and translucent. 45-60 minutes. Add Garlic & Mushrooms and stir. Add Bay Leaves and simmer for 30 minutes..
- Remove Bay Leaves. Add Beef and broth. Stir well to mix onion mixture, beef and broth..
- Fill ceramic Crocks with soup. Place toasted cuts of baguette over soup, top with generous portions of gruyere and finish with sprinkles of Parmesan. Toast under broiler until cheese is bubbling and golden..
Our French onion soup is deliciously rich and easy to make at home. This savoury soup is perfect for using up a garden glut and great for dinner parties. Classic French onion soup, similar to one you can get in a restaurant. Made with wine and sherry to bring out the beef flavor of the broth. Two different cheeses top it off to give it that bubbly, browned.
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