Recipe of Any-night-of-the-week Red velvet cupcakes

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Before you jump to Red velvet cupcakes recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Most of us think that comfort foods are bad for us and that we need to keep away from them. Often, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods can be extremely nourishing and good for you. There are some foods that really can boost your moods when you consume them. When you feel a little down and are in need of an emotional pick-me-up, try a few of these.

It’s not hard to fight your bad mood when you consume grains. Quinoa, barley, teff, millet, etc are all excellent for helping you feel better. They help you feel full too which can really help to better your mood. Feeling hungry can truly make you feel terrible! The reason these grains are so great for your mood is that they are not hard for your stomach to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood sugar which in turn takes your mood to a happier place.

See, you don’t need to consume all that junk food when you wish to feel better! Try a couple of of these tips instead.

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We hope you got insight from reading it, now let’s go back to red velvet cupcakes recipe. You can have red velvet cupcakes using 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Red velvet cupcakes:

  1. Provide 163 g of butter.
  2. You need 1 cup of sugar.
  3. Use 2 cups of flour.
  4. Use 2 of eggs.
  5. Prepare 1 cup of butter milk.
  6. Provide 1 tsp of baking soda.
  7. Take 1 tsp of flavour.
  8. You need 1/2 tsp of red food color.

Steps to make Red velvet cupcakes:

  1. Sift flour, add baking soda and set aside.
  2. Add flavor and red food color to ur butter milk and also set aside.
  3. In a clean bowl add butter and sugar and cream till light and flour, add egg at a time and mix.
  4. Gradually add ur flour alternating with the butter milk mixture and mix till incorporated.
  5. Arrange ur cupcakes liners in a muffin pan and scoop 2 tbps in each cup.
  6. Bake in a preheated oven.
  7. Our yummy cupcake is ready to be enjoyed either hot or cold😍😍😋.

With chocolate sponge and a cream cheese topping, they're perfect for elevenses served with a cuppa. How to make Red Velvet Cake – quick tutorial video! Red Velvet Cake for UK readers – please Planning to make this recipe (Red velvet cupcakes) this Thursday for my colleagues at work as a. Top these classic red velvet cupcakes with a tangy cream cheese frosting and serve them at your next birthday party or backyard potluck. Learn how to make Red Velvet Cupcakes!

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