Recipe of Quick Matcha Pudding

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Before you jump to Matcha Pudding recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Feed On Will Certainly Effect Your Health.

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If you determine that your overall health is important to you, you should take these suggestions to heart. One thing that you need to actually avoid is all of the processed foods which you can easily purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to matcha pudding recipe. To cook matcha pudding you only need 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Matcha Pudding:

  1. Provide of Matcha Pudding Ingredients.
  2. You need 7 gram of plain Agar Agar powder (1 sachet).
  3. You need 1 of egg.
  4. You need 2 spoons of butter.
  5. Get 125 grams of sugar.
  6. Provide 1 pinch of salt.
  7. You need 400 ml of Water.
  8. Get 500 ml of Fresh milk.
  9. Take 2 spoons of corn starch.
  10. Prepare 5 spoons of Matcha powder.
  11. Provide of Vla ingredients:.
  12. Provide 250 ml of Fresh milk.
  13. Take 60 grams of sugar.
  14. Provide 1 1/2 teaspoons of corn starch.
  15. You need 1 of egg yolk.
  16. Prepare of Rum (to taste).

Instructions to make Matcha Pudding:

  1. For the Matcha Pudding: Wishk the egg then add all the pudding ingredients. Boil it with medium heat (don't stop stirring). Pour into the pudding mold. Then chill it in the fridge..
  2. For the Vla: Wishk the egg yolk first then add all the Vla ingredients except the Rum (add it at the end off the process). Boil it with medium heat (don't stop stirring). Turn off the stove for 1 minutes then add the Rum (to taste)..
  3. Pour the Vla on the Matcha Pudding, then ready to serve 🥰🥰🥰😘😘😘👌.
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