Recipe of Award-winning Almond Sweet Roll

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Before you jump to Almond Sweet Roll recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Mostly, people have been trained to think that “comfort” foods are not good for the body and have to be avoided. Often, if the comfort food is a high sugar food or some other junk food, this holds true. Other times, comfort foods can be very nourishing and good for us to eat. Some foods really do raise your mood when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Cold water fish are great if you would like to feel happier. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all high in omega-3 and DHA. These are two substances that increase the quality and function of the gray matter in your brain. It’s the truth: consuming tuna fish sandwiches can really help you fight your depression.

As you can see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Go with these hints instead!

We hope you got benefit from reading it, now let’s go back to almond sweet roll recipe. To cook almond sweet roll you only need 21 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to prepare Almond Sweet Roll:

1. Take of Dough.
2. Take 120 of ml/g warm milk.
3. Take 4 g (1 tsp) of granulated sugar, for yeast.
4. Provide 3 g (1 tsp) of instant yeast.
5. Take 260 g of all-purpose flour.
6. Prepare 50 g of granulated sugar.
7. You need 3 g (1/2 tsp) of table salt.
8. You need 1 of whole egg, lightly beaten.
9. Get 37 g of unsalted butter, melted.
10. You need of Filling.
11. Get 130 g of almond flour/ground almond.
12. Provide 50 g of powdered sugar.
13. Take 0.75 g (1/8 tsp) of table salt.
14. Get 1 of egg white.
15. Take 1 of whole egg.
16. Provide 5 ml (1 tsp) of almond extract.
17. Take of Glazing.
18. Prepare 70 g of powdered sugar.
19. Get 15 of ml/g (1 tbsp) milk.
20. Take 2.5 ml (1/2 tsp) of almond extract.
21. Prepare of toasted almond slices for topping.

Steps to make Almond Sweet Roll:

1. Youtu.be/isJN9aE6Vf8.
2. Make the dough: Dilute 1 teaspoon of sugar into the warm milk (about 120°F/49°C). Sprinkle the yeast and let sit for 5 – 10 minutes until it is bubbly. If it is not bubbly, the yeast is no longer active and unfortunately cannot be used..
3. In a bowl, combine flour, sugar, and salt. Pour the yeast mixture in. Add the egg and mix until it forms a ball..
4. Add the melted butter. Mix until it is fully absorbed. Transfer onto a lightly floured surface..
5. Knead the dough for 10 – 15 minutes. Once it turns smooth, elastic, and not tacky, round it into a ball..
6. Place the dough ball into a medium bowl and coat it with 1 teaspoon of vegetable oil. Cover the bowl with a damp cloth or a plastic wrap. Let sit for about 1 hour in a warm area so it can double in size..
7. Make the filling: Place flour, sugar, and salt into a food processor. Pulse until roughly combined. Add eggs and almond extract. Thoroughly mix with a few more pulse..
8. Shape the dough: Transfer dough onto a work surface. Roll it out in a 11×14 inch (28×36 cm) rectangle. Spread the almond mixture on top..
9. From the short edge, roll the dough until the end to form a log..
10. With a floured serrated knife, slice the log into 9 even pieces. Wipe clean and re-flour the knife after every cut because the almond filling is rather sticky. Arrange in a lightly greased 8-inch square pan. Cover with a damp cloth or a plastic wrap until it is 1.5x bigger in size for 30 minutes to 1 hour depending on the surrounding warmth..
11. Brush the top with milk or heavy cream. Bake in a preheated oven at 350°F (180°C) for 30 – 40 minutes or until golden brown. Let cool on a cooling rack..
12. Make the glazing: simply stir everything to combine. If you find the glazing too runny, use less milk/cream or add more sugar..
13. Once cool, remove the bread from its pan. Drizzle the glazing across the top and sprinkle some toasted almonds..

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